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 - Samkon History

Age Validation

SAMKON LLC ENCOURAGES DRINKING RESPONSIBLY

TO VISIT SAMKON-COGNAC.COM, YOU MUST BE OF LEGAL DRINKING AGE WITHIN YOUR COUNTRY OF RESIDENCE. IF NO SUCH LAWS EXIST IN YOUR COUNTRY YOU HAVE TO BE OVER 21 TO VISIT OUR SITE. THE ABUSE OF ALCOHOL IS DAMGEROUS FOR YOU HEALTH. SAMKON SUPPORTS THE RESPONSIBLE CONSUMPTION OF ITS PRODUCTS. MEMBER OF THE EUROPEAN FORUM FOR RESPONSIBLE DRINKING www.efrd.org, DISCUS (www.discus.com) , RESPONSIBLE DRINKING (www.responsibledrinking.eu) BY CLICKING YES YOU CONFIRME THAT YOU ARE IN LEGAL DRINKING AGE,

YesNo
Samkon History

The best grape sorts of Ararat valley , crystal clear water of region and the hot sun - these are compulsory conditions for getting real Armenian brandy. “SAMKON” founded on 1970 and since then company is located in the Ararat valley. The factory and the places of receiving grape were equipped with latest wine equipments and supplied with different barrels from France, Cyprus and Bulgaria, German butts,. which produce invariable high quality product. Ordinary brandies are made from brandy spirits aged in barrels at least 3-7 years.. XO brandies blended from 10-30 different brandy spirits from 10 up to 33 years old , Long years traditions craftsmanship of the specialists, experiment, knowledge, respecting to the drink, wonderful local grape sorts, hot sun, dry climate, Armenian famous source of water and long year spirits reserves guarantee the high quality of the brandy, which produces our factory. The whole cycle of the brandy production (the store of the grape, processing, distillation of brandy spirits , aging in oaken barrels, and blending is controlled by SAMKON master blenders in classical technology. Acquiring tools like Alembic Charente’s, wine is distillated into the brandy spirits with Two distillations. In the factory, for the outdating brandy, the brandy spirits is filled into the oaken barrels, butts. It’s already several years, that all these barrels are placed in the cellars. The secret of creating exceptional drink is the mix of the brandy spirits after the long aging process. In the blending , even ordinary cognac, 3 and 5 star rating, apply 15, 20 and 33 years aged spirits , which give the youngest brandies richness and depth of flavor and aroma. After blending , the brandies obligatory “rest” for six months in oak barrels, that spirits could assimilate, and brandy acquired harmony and softness. Time is synonym with quality. People say this about the brandy. The work of the professionals, good specialists; winemakers and technologists, have an importance for reaching such kind of quality. “SAMKON” factory includes old traditions and corresponds with today’s requirements; first of all the quality. Since 2001 “SAMKON” LDT took part in many exhibitions with different awards. In 2003-2008 the product of “SAMKON” LDT, which named “ARADIS” got gold medals. Then it took part in international exhibition “Armprodecspo-2003-2004-2006-2008”, where on the results of test competition was awarded 20 medals. The brandies are bottled in bottles, which are assimilated in France. The transparency and form of the bottle let to estimate all the color shades of the brandy. All the packaging has got high quality: Portuguese stopper, German metal lids, French label, which underline the status of the brandy. The perfection of the tradition

Copyright © 2010 SAMKON.

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